11 Jun, 2018 | Champagne
Join Susan as she curates the very best experiences at Effervescence Tasmania. You will experience the very best of Tasmania’s Sparkling Wine.
23 Jun, 2017 | Champagne, Europe, Paris, Tours, Tours for Women
Let Susan show you the magic of Paris with her connections and language skills. After two nights in Paris take the TGV to Epernay and Reims for four more days of indulgence and delicious food experiences.
13 Mar, 2016 | Blanc de Blancs, Champagne
The brilliant, and evidently desirable Fortnum & Mason’s Champagne Popsicles are now only available at The Shard – London’s newest and sexiest sky-high venue, as part of their ‘Sky High Tea’ experience. However, the good news is: they...
13 Mar, 2016 | Champagne, Zero Dosage
Caroline Henry from Palate Press, has recently explored the process of making “naked champagne” by speaking to four of the most recognized zero dosage producers: Ayala, Tarlant, Pierre Gimonnet and Paul Goerg. The popular Champagne brut often contains 6 to...
13 Mar, 2016 | Champagne, Sparkling Wine Destinations
I love to learn the history behind elegant venues…. The Plaza Hotel, New York’s Champagne Bar was originally ‘The Champagne Porch’ – overlooking Fifth Avenue and the Pulitzer Fountain, when the Hotel opened its doors in 1907… Even...